Red Lentil With Ham Soup
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Red Lentil with Ham Soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Red Lentil with Ham Soup is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Red Lentil with Ham Soup is something which I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Red Lentil with Ham Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Lentil with Ham Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Red Lentil with Ham Soup is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Red Lentil with Ham Soup estimated approx 35-40 minutes including prep.
To get started with this particular recipe, we must prepare a few ingredients. You can have Red Lentil with Ham Soup using 9 ingredients and 4 steps. Here is how you can achieve that.
Another gammon joint this morning, so more ham stock available. ( Never pass up on the chance to make stock as a by-product of your cooking:#WastenotWantnot ) This is a development of my earlier Quick & Easy Red Lentil Soup, with more ham and slightly different vegetables.
It’s particularly nourishing in the winter but welcome all year round. The photo is taking before whizzing to show its “natural†consistency.
Ingredients and spices that need to be Make ready to make Red Lentil with Ham Soup:
- 1 1/2 l ham stock, home-made
- 1 ham stock cube
- 200 g red lentils
- 2 carrots, diced small
- 1 red onion, chopped small
- 1 onion, chopped small
- 2 cloves garlic, chopped small
- 100 g cooked gammon, diced
- Ground black pepper
Steps to make to make Red Lentil with Ham Soup
- Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
- Taste and season with pepper as wished. Do not add salt.
- Whizz in a blender to desired consistency or leave as is, as preferred.
- Serve piping hot with granary bread or crusty roll.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Red Lentil with Ham Soup. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!