Tomato Basil Feta Salmon
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Tomato basil feta salmon. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Tomato basil feta salmon is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Tomato basil feta salmon is something that I've loved my entire life.
Many things affect the quality of taste from Tomato basil feta salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato basil feta salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Tomato basil feta salmon using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Tomato basil feta salmon:
- 4 salmon filets
- 1 lemon
- 1/4 cup lemon juice
- 2 tsp pepper
- 1 tbs parsley
- 1-2 roma tomatoes
- 3 oz crumbled tomato basil feta cheese
- 1 tbs olive oil
Steps to make to make Tomato basil feta salmon
- Preheat oven to 400
- Lay salmon filets on foil lined baking sheet
- Mix pepper, lemon juice, and parsley. Brush it on the salmon filets
- Slice lemon and put slices on top of salmon filets. Cook for 20 minutes
- Mix tomatoes, olive oil, and feta. Put on top of cooked salmon filets and add a drizzle of lemon juice before serving.
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Tomato basil feta salmon. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!